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Asquith, Pamela
Truffles and Other Chocolate Confections
New York: Holt, Rinehart and Winston (1984)
8vo Cloth-backed boards. viii, 120pp with occasional illustrations from line drawings. Recipes include chocolate-covered caramels, toffee, fondant, Brownie Truffles, Some-More Truffles and a marvelous mountain made of chocolate-dipped strawberries. Fore-edge slightly darkened. Very Good in dustjacket.
Price:
10.00 USD
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